Monroe Campus Café HOURS OF OPERATION
Daily | 6:30 a.m. - 6:30 p.m.
Everyone is Happy with Metz on the Table
The idea of living well is infused through the Metz experience. When you step into our dining locations, you will see it in our locally sourced ingredients, our fresh and flavorful menus, our emphasis on scratch prepared foods, and our friendly and personal service.
WE DO THIS BY OFFERING:
Metz Culinary Management is proud to bring St. Luke's Monroe Campus the best dining program with a variety of tastes that are sure to please.
WE DO THIS BY OFFERING:
- Dining concepts that reflect your tastes including ethnic foods with authentic flavors, as well as gluten-free, vegetarian and vegan options
- Sustainable, locally sourced vegetables, fruits, eggs, bread and bakery items, and poultry and livestock products within a 150-mile radius of your location
- Flexible dining hours along with competitive purchasing options that meet your busy schedule and needs
Metz Culinary Management is proud to bring St. Luke's Monroe Campus the best dining program with a variety of tastes that are sure to please.
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A wide variety of delicious items are offered at breakfast, including cooked-to-order eggs and omelets, fresh fruit, hot and cold cereals, breakfast meats and potatoes, assorted beverages, pastries, and more. |
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Options include hot and cold entrees, along with vegan and vegetarian options, grilled selections, housemade pizza, fresh crisp salads, homemade soups. We also have convenient grab-n-go Chef Fresh sandwiches, salads, and more. |
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Options include hot and cold entrees, along with vegan and vegetarian options, grilled selections, housemade pizza, fresh crisp salads, homemade soups. We also have convenient grab-n-go Chef Fresh sandwiches, salads, and more. |
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